Named after Irene Madar, the grandmother of owner Erik Perkins, the restaurant pays tribute to a woman who represented ...

The Danube in Depth cruise embarks in Nuremberg and disembarks in Budapest with stops in Regensburg, Passau, Linz, Durnstein, ...

USA Today experts selected Michigan destinations as best in the nation, now its up to the public to vote them into the top 10 ...

Nestled in the heart of Durham, North Carolina, Guglhupf is not your average restaurant. It’s a culinary adventure that’ll ...

These soft and chewy homemade Bavarian pretzels come with a savory beer cheese for optimal dipping and dunking.

Beer and wings are on the menu for many Americans each Super Bowl. But if you're tired of the same options, the right pairing ...

Zum Stammtisch is a last-of-its-kind restaurant in New York: The Glendale, Queens spot serving German and Bavarian dishes ...

While some restaurants offer a variety of little plates for snacking, there are others that are strictly designed to satiate ...

Germany’s culinary traditions are as rich and diverse as its cultural heritage, with classic dishes like sausages, pretzels, sauerkraut, and beer taking center stage.

If you’re not hosting a party and feel like letting someone else do the cooking, there’s a few places around town that will ...

As Dry January comes to an end, those who took up the challenge of abstaining from alcohol for the first month of the year may be looking forward to their first drink in February. Others might be ...

If there’s one thing Munich is famous for it’s Oktoberfest. But if beer-swilling stag parties aren’t your thing, visit the ...