New Food magazine
New Food provides news and business information for the world's food & beverage industries: magazines, newsletter, directory, and on-line services.
What does 2025 hold for food systems? - New Food Magazine
Dec 23, 2024 · Looking ahead to 2025, the need for bold, decisive action on food has never been greater. There is huge potential to reshape the food system into one that is sustainable, …
UK flour to be fortified with folic acid to reduce serious birth ...
Nov 14, 2024 · The UK government has announced new regulations mandating the addition of folic acid to non-wholemeal wheat flour, a measure expected to prevent approximately 200 …
Arla partners with retailers to tackle methane emissions from dairy ...
Nov 26, 2024 · Arla Foods have joined forces with Morrisons, Aldi and Tesco to tackle methane emissions. The collaborative project will bring together stakeholders across the food industry …
Could onion skins be the future of sustainable packaging?
Oct 9, 2024 · Oban-based company HUID (the Dutch word for skin), founded by textiles specialist Renuka Ramanujam, is developing innovative eco-friendly packaging made from onion skins, …
Episode 68: The 2024 Roundup - newfoodmagazine.com
Dec 20, 2024 · This episode of Food to Go is brought to you in partnership with Merck Life Science. To learn more about how Merck can help you maintain high standards of safety and …
TraceGains reveals 2025 food & beverage industry predictions
Nov 12, 2024 · – John Thorpe, Director of Product Management at TraceGains. AI will speed up new product development. Brands recognise that harnessing AI is critical to stay competitive: …
Recall Roundup: Frito-Lay and multiple undeclared allergens
Dec 20, 2024 · If you have bought the above product do not eat it. Instead, return it to a Tesco store for a full refund. Potential Listeria monocytogenes contamination. Dunnes Stores is …
New research reveals chickpeas as a sustainable solution for …
Oct 16, 2024 · “This narrow genetic base can have several negative consequences, such as increased susceptibility of plants to diseases and pests, reduced resistance to factors such as …
Bovaer: a lot of hot air or a sinister plot? - New Food Magazine
Dec 4, 2024 · Questioning the credibility of EAT-Lancet report. Often in the face of such controversies my fallback position is to ‘trust the science’. But on the topic of our food system …